Love charcuterie boards loaded with cheese, nuts, fruit and more but scratching your head as to how to make one on your own?! ...Then save the date for a fun how-to class with Gum Creek Boards at Bering's on Bissonnet!
You will receive a personalized small Charcuterie Gum Creek Board along with a tips and tricks sheet, recipes for the Greek inspired dished and yummy snacks! The class will last about 1 hour...maybe a little longer depending on questions. Mediterranean board set-up will be covered.
When: November 2, 11:00 a.m. - Noon
Where: Bering's at 3900 Bissonnet